Mateja in Andrej Smogavc

Mateja in Andrej Smogavc

chef with heart

Even when I was in primary school, I liked to help with the cooking, both at home and at my uncle’s, who had a restaurant at the time. At that time, I was mainly interested in desserts. My passion for cooking made the choice of secondary school a non-issue. I gained invaluable experience both in practical education and in the Slovenian national team. My path later led me to work at Hotel Evropa under the tutelage of Marek Pavčnik and later at Gostišče Miran under the tutelage of Milan Ojstršek.

In 2015, an opportunity presented itself to create “my” story together with my wife Mateja.

In Gostilna Grič by Andrej Smogavc in Slovenske Konjice, we have been charting our own course in modern and fine cuisine for seven years, which has been quite a change. Over the years we have learned and decided which direction we want to go. This gave us the opportunity to continue our vision in the oldest working restaurant in Slovenia.

My team and I want to bring our culinary experience to a wider range of guests. The focus on the local and the local is a central thread of our creation. Cooperation with local suppliers and produce from our own farm are key.

something for the most demanding palates

Tasting menu

GREETINGS FROM THE KITCHEN
RED BEET

Raspberry

SEA BASS

Cucumber / asparagus

ROYAL OYSTERCATCHER

Onion

RED TROUT

Eel

ASPARAGUS

Krškopoljc'

ROOSTER

Foie gras

SORBET
LAMB

Corn

PRE-DESSERT

Pai tee

STRAWBERRY

Rhubarb / Magnolia

PETIT FOURS

Price of 4 course menu: 54,00 €
Price of 5 course menu: 64,00 €
Price of 6 course menu: 74,00 €
Price of 7 course menu: 84,00 €
Price of 8 course menu: 94,00 €

july

LUNCH

between 12:00 in 17:00

BUTTER + BREAD
COLD STARTER

Beef tatar with egg yolk cream and Parmesan cheese

SOUP

Beef soup with semolina OR Potatoe cream soup

MAIN DISH - MEAT

Variation of chicken with tarragon strudel and butter sauce

MAIN DISH - FISH

Fregola with octopus tentacles and foxes mushrooms

DESSERT

Peaches with vanilla ice cream

PRICE LIST:
3 - course menu - 24,50 €
(soup, main course, dessert)
3 - course menu - 26,00 €
(cold starter, main course, dessert)
4 - course menu - 29,50 €
(cold starter, soup, main course, dessert)

COLD STARTER - 7,00 €
SOUP - 6,00 €
MAIN DISH - 17,50 €
DESSERT - 6,50 €
SALAD - 5,50 €

Children's menu
12,50 €

(soup, main course, dessert)

5-course vegan menu
75,00 €

Available by prior order only

6-course vegan menu
85,00 €

Available by prior order only

A’la carte:

COLD STARTERS
17,00 €
SOUP
6,00 €
WARM STARTERS
17,00 €
MAIN DISH
30,00 €
DESSERT
7,50 €

Book

YOUR TABLE

Reservation (#8)

Opening hours

Monday - Wednesday

CLOSED

Thursday - Saturday

12:00 - 22:00

Sunday

12.00 - 17:00